The asparagus that we enjoyed today was grown about 40 miles from where we live. The free-range eggs were local and the greatest bread ever was, of course, made by my Mom. The simplest meals are really the best, and after a day of gardening, this was such a nice treat. The only drawback - we have to wait for next Saturday's Farmer's Market to get more of the delectable spears.
Sunday, May 30, 2010
Treat for dinner
The asparagus that we enjoyed today was grown about 40 miles from where we live. The free-range eggs were local and the greatest bread ever was, of course, made by my Mom. The simplest meals are really the best, and after a day of gardening, this was such a nice treat. The only drawback - we have to wait for next Saturday's Farmer's Market to get more of the delectable spears.
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1 comment:
hi anne, thanks for stopping by my blog! i was just drooling over some asparagus yesterday. the smitten kitchen blog just posted a mouthwatering asparagus pizza, if you haven't seen it, it's worth checking out.
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