Wednesday, February 10, 2010

Double Chocolate


The last thing I want to do when I have just given up sugar and flour is bake up a batch of Double Chocolate Muffins but that is exactly what I did this evening. Very easy recipe from The big book of baking (published by Parragon Books). It's lots of sour cream and chocolate chips and my taster assures me that they are great-tasting. Tomorrow is Treats Day at work so these are all spoken for except for three; payment to a certain someone who did all the mixing for me.

2 comments:

Windlost said...

Oh yum, they look positively delicious! Hope you are well! And thanks for your comments on my last post.

xo Terri

VesperHolly said...

No sugar or flour?! You're so brave.
Happy Valentine's Day!! :)
P.S. You have a new camera!!